“ Worth the wait! We came as a group of 5! The place is quite small, so we recommend going earlier to avoid waiting for too long! I loved the food. It was a hearty, flavorful, and authentic meal! Would definitely come back again! I would rate it 8.7/10 ”

“ Great spot! The pho broth was light with a lot of flavor and a lot of noodles. The beef carpaccio was super tasty, served with shrimp chips. It had a unique sauce topped with picked carrots, radish, cabbage and more. One of my new favourite spots for this dish. The staff were super friendly and helpful with their recommendations. There are a lot of drink base and cream options to play with. We opted to remix the classic Vietnamese coffee with ube and pandan cream. The price is also super competitive. I will definitely be back again to try more from the menu! ”

“ Hidden gem in the neighborhood. Came to try the coffee, stayed for lunch and good vibes. Modern take ok traditional Vietnamese cuisine, price is very reasonable and the service was great. We will definitely come back, and with lots of friends. Loved everything we ordered! ”

“ First time trying this small Vietnamese restaurant and I love both their specialty drink and food a lot. Like a lot of you recommended, the Vietnamese Beef Carpaccio is a must try appetizer - bold flavours with a great balance of sweet and sour flavours - charred slices of beef with pickled veggies, dried onions and peanuts on top. I also ordered their Vietnamese coffee with Ube cream which in my opinion tastes better than a lot of cafes. The charred rib pho is nice, nice aroma from the charred rib and the noodle is on the chewy side which I like. The pork and spring roll vermicelli is the least special compared to the above but still a great dish overall. ”

“ Finally had a chance to try this place out after seeing it on tiktok and it lives up to the hype! We came for lunch on a weekend and it was packed but we were seated and served quickly. The owner/lady at the front was also very kind! The charred beef rib pho came with generous portions of rice, noodle, and rare beef slices along with the main beef rib. It was flavourful and would definitely get again. I also got a matcha with ube cold foam and was pleasantly surprised that they had a barista whip everything together. The matcha was vibrant green and had a good umami flavour without being too bitter. This is probably my favourite matcha latte I've had outside of Japan. Definitely cafe quality and only 6-7. The matcha drinks are worth the trip alone if you are a matcha fanatic like me. Definitely coming back to try their sizzling beef and other menu items ”

“ Top notch Vietnamese. Busy for a Sunday evening, but space on patio was available. Everything was very fresh. Mango salad could've been an entree on its own. Grilled meats had a nice char. Will be back to try the pho. ”

“ We’ve been coming to Vietnom since day one—my son’s favorite spot! The food and drinks are always on point, super consistent and tasty. He especially loves how friendly Tony and the whole team are. It always feels welcoming here, like visiting friends. Highly recommend! ”

“ I’ve been a regular customer since the day they opened. I’m a very picky eater with a lot of dietary restrictions, and this is one of the few restaurants that always adjusts and modifies my order without any issue. The staff is super friendly and patient every time. The food is high quality, the portions are generous, and the prices are very reasonable. Highly recommend! ”